# Air Fryer State Fair OREO Cookies

Source: https://www.oreo.com/recipe/air-fryer-state-fair-oreo-431422

Total time: 20min

Use your air fryer to recreate your favorite state fair or carnival OREO Cookie dessert! Wrapped in crescent roll dough, these treats are fun to serve at halftime!

## Ingredients

- 1 pkg. (8 oz.) refrigerated crescent dinner rolls
- 8 OREO Cookies
- 1 tsp. powdered sugar

## Directions

1. Spray air fryer basket with cooking spray. Heat air fryer to 325°F.
2. Unroll crescent dough onto work surface; separate into 4 rectangles. Press diagonal seams of each rectangle together to seal.
3. Cut each rectangle crosswise in half to form 2 squares.
4. Place 1 cookie in center of each dough square; wrap dough around cookie, completely enclosing cookie. Press seams together to seal.
5. Place 4 wrapped cookies, seam sides down, in air fryer basket; cook 5 min. or until golden brown. Transfer cookies to wire rack. Repeat with remaining wrapped cookies.
6. Dust with powdered sugar.
7. Serve warm.

## Nutritional Information

- Calories: 160
- Total fat: 7g
- Saturated fat: 2.5g
- Trans fat: 0g
- Cholesterol: 0mg
- Sodium: 260mg
- Total Carbohydrate: 21g
- Dietary fiber: 0g
- Total sugars: 8g
- Added sugars: 7g
- Protein: 2g
- Vitamin D: 0% DV
- Calcium: 0% DV
- Iron: 6% DV
- Potassium: 0% DV

## Tips

- Heat oven to 375°F. Wrap cookies with dough as directed; place, seam sides down and 2 inches apart, on baking sheet. Bake 9 to 12 min. or until golden brown. Continue as directed.
- Substitute 1 can (8 oz.) refrigerated crescent dough sheet for the crescent rolls. Cut dough sheet lengthwise in half, then cut each half into 4 squares before using to prepare recipe as directed.
- Store any cooled leftovers in covered container at room temperature up to 3 days. When ready to serve, heat air fryer to 325°F. Spray air fryer basket with cooking spray. Place any leftover wrapped cookies, seam sides down and in single layer, in basket. Cook 3 min. or just until heated through. Or reheat wrapped cookies on baking sheet in 375°F conventional oven 5 min. or just until heated through. Dust with additional powdered sugar.
