# American Spirit OREO Cookie Balls

Source: https://www.oreo.com/recipe/american-spirit-oreo-cookie-balls-124153

Servings: 48 · Total time: 1h 30min

Summer celebrations call for bite size desserts! These popular chocolate cookie balls are dipped in white chocolate and decorated with red, white and blue sprinkles!

## Ingredients

- 1 pkg. (8 oz.) brick cream cheese, softened
- 36 OREO Cookies, finely crushed (about 3 cups)
- 12 oz. white baking chocolate, melted
- 1 Tbsp. red, white and blue multi-colored sprinkles

## Directions

1. Mix cream cheese and cookie crumbs until blended.
2. Shape into 48 (1-inch) balls; place in single layer on waxed paper-covered rimmed baking sheet. Freeze 10 min.
3. Dip cookie balls, 1 at a time, in chocolate, turning to evenly coat each ball; shake gently to remove excess chocolate. Return to baking sheet. Top with sprinkles.
4. Refrigerate 1 hour or until firm. Keep refrigerated.

## Nutritional Information

- Calories: 100
- Total fat: 5g
- Saturated fat: 2.5g
- Trans fat: 0g
- Cholesterol: 5mg
- Sodium: 60mg
- Total Carbohydrate: 11g
- Dietary fiber: 0g
- Total sugars: 8g
- Protein: 1g
- Calcium: 2% DV
- Iron: 2% DV

## Tips

- To easily coat cookie balls with the melted chocolate, add balls, in batches, to bowl of melted chocolate. Use 2 forks to roll balls in chocolate until evenly coated. Remove balls with forks, letting excess chocolate drip back into bowl. Place balls in prepared pan; top with sprinkles. Let stand until chocolate coating is firm.