# Black & White OREO Parfaits

Source: https://www.oreo.com/recipe/black-white-oreo-parfaits-188533

Servings: 8 · Total time: 50min

Kids and adults alike will love this easy pudding dessert recipe! Just layer vanilla and chocolate pudding with chopped OREO Cookies for a simple dessert idea.

## Ingredients

- 12 OREO Cookies, divided
- 1 pkg. (4-serving size) chocolate instant pudding mix
- 1 qt. (4 cups) milk, divided
- 1 pkg. (4-serving size) vanilla instant pudding mix

## Directions

1. Cut 2 cookies into quarters with serrated knife; reserve for later use. Chop remaining cookies.
2. Beat chocolate pudding mix and 2 cups milk in medium bowl with whisk 2 min.; set aside. Repeat in separate bowl with vanilla pudding mix and remaining milk. Let stand 2 min. or until thickened.
3. Spoon 1/4 cup chocolate pudding into 8 (6-oz.) glasses; top each with 2 Tbsp. chopped cookies. Cover with vanilla pudding.
4. Refrigerate 30 min.
5. Top with remaining chopped cookies and reserved quartered cookies just before serving.

## Nutritional Information

- Calories: 250
- Total fat: 6g
- Saturated fat: 2.5g
- Trans fat: 0g
- Cholesterol: 10mg
- Sodium: 520mg
- Total Carbohydrate: 42g
- Dietary fiber: 1g
- Total sugars: 31g
- Protein: 5g
- Calcium: 15% DV
- Iron: 4% DV

## Tips

- To layer parfaits on an angle as shown in the photo, lean the empty glasses against the sides of a shallow pan before filling as directed.
- These easy-to-make parfaits can be refrigerated up to 24 hours before topping with remaining chopped cookies and reserved quartered cookies as directed before serving.