# Cookies & Cream Freeze

Source: https://www.oreo.com/recipe/cookies-cream-freeze-106570

Servings: 12 · Total time: 3h 30min

Here’s the adult version of milk and cookies. A big yummy **Oreo** Cookie treat with a creamy filling that’s frozen, just so it can melt the hearts of dessert lovers everywhere.

## Ingredients

- 14 OREO Cookies, divided
- 1 pkg. (8 oz.) brick cream cheese, softened
- ¼ cup sugar
- ½ tsp. vanilla
- 1 tub (8 oz.) frozen whipped topping, thawed
- 1 pkg. (4 oz.) semi-sweet baking chocolate, melted

## Directions

1. Line 8x4-inch loaf pan with foil, with ends of foil extending over sides. Cover bottom of pan with 8 cookies. Crumble remaining cookies.
2. Beat cream cheese, sugar and vanilla in medium bowl with mixer until well blended. Stir in whipped topping. Spoon 1-1/2 cups cream cheese mixture into medium bowl; stir in melted chocolate.
3. Spread remaining cream cheese mixture over cookies in pan. Sprinkle with crumbled cookies; press gently into cream cheese mixture with back of spoon. Top with chocolate mixture. Freeze 3 hours or until firm.
4. Remove dessert from freezer 15 min. before serving; invert onto plate. Discard foil. Let dessert stand at room temperature to soften slightly before cutting to serve.

## Nutritional Information

- Calories: 240
- Total fat: 15g
- Saturated fat: 10g
- Cholesterol: 25mg
- Sodium: 140mg
- Total Carbohydrate: 25g
- Dietary fiber: 1g
- Total sugars: 17g
- Protein: 2g
- Calcium: 2% DV
- Iron: 6% DV

## Tips

- Sweets can be part of a balanced diet but remember to keep tabs on portions.
- Drizzle serving plates with additional melted semi-sweet chocolate for a spectacular, yet simple, dessert presentation.