# Cookies & Creme Pudding Pops

Source: https://www.oreo.com/recipe/cookies-creme-pudding-pops-92075

Servings: 9 · Total time: 5h 10min

With just 10 minutes of prep, you can have homemade frozen pudding pops for your family to enjoy! This 4-ingredient version includes crumbled OREO Cookies!

## Ingredients

- 1 pkg. (3.9 oz.) chocolate instant pudding mix
- 2 cups milk
- 6 OREO Cookies
- ½ cup thawed frozen whipped topping

## Directions

1. Beat pudding mix and milk in large bowl with whisk 2 min.
2. Place cookies in resealable plastic bag; seal bag. Use rolling pin to crush cookies.
3. Add cookies and whipped topping to pudding; stir just until blended.
4. Spoon into 9 (3-oz.) paper or plastic cups. Insert wooden pop stick or plastic spoon into each for handle. Freeze 5 hours or until firm.

## Nutritional Information

- Calories: 120
- Total fat: 3.5g
- Saturated fat: 2g
- Cholesterol: 5mg
- Sodium: 250mg
- Total Carbohydrate: 20g
- Dietary fiber: 1g
- Total sugars: 14g
- Protein: 2g
- Calcium: 6% DV
- Iron: 4% DV

## Tips

- Place bottom of each cup in bowl of warm water for 15 sec. Press firmly onto bottom of cup to release pop. (Do not twist or pull pop stick.)
- Prepare using 1 pkg. (3.4 oz.) vanilla instant pudding mix.
