# Frankenstein OREO Pudding Parfaits

Source: https://www.oreo.com/recipe/frankenstein-oreo-pudding-parfaits-186417

Servings: 12 · Total time: 1h 10min

## Ingredients

- 24 OREO Cookies, divided
- 1 pkg. (4-serving size) vanilla instant pudding mix
- 1 cup cold milk
- 12 drops green food coloring
- 1½ cups thawed frozen whipped topping
- ½ tsp. orange & black nonpareils

## Directions

1. Cut 6 cookies crosswise in half with serrated knife; reserve for garnish. Coarsely chop remaining cookies. Spoon half the chopped cookies evenly into 12 (3-oz.) shot glasses.
2. Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in food coloring, then whipped topping.
3. Spoon half the pudding mixture evenly over cookies in shot glasses. Cover with layers of remaining chopped cookies and pudding.
4. Refrigerate 1 hour. Garnish with reserved cookie halves and nonpareils.

## Nutritional Information

- Calories: 180
- Total fat: 7g
- Saturated fat: 3g
- Trans fat: 0g
- Cholesterol: 5mg
- Sodium: 230mg
- Total Carbohydrate: 27g
- Dietary fiber: 0g
- Total sugars: 18g
- Protein: 2g
- Calcium: 4% DV
- Iron: 4% DV

## Tips

- Garnish tops of desserts with orange- and black-colored sprinkles before garnishing with reserved cookie halves.