# Halloween OREO Spiders

Source: https://www.oreo.com/recipe/halloween-oreo-spiders-399086

Servings: 24 · Total time: 30min

Celebrate Halloween in a more sweet than spooky way with these cute spiders made from OREO Cookies. These spiders will be welcome guests at your party!

## Ingredients

- 24 OREO Cookies
- ⅓ cup creamy peanut butter
- 24 Mini OREO Cookies
- ½ cup semi-sweet chocolate chips, melted
- 48 mini candy eyeballs (about 1 tsp.)

## Directions

1. Spread regular cookies with peanut butter, adding about 3/4 tsp. peanut butter to each cookie.
2. Split 1 mini cookie in half, with creme on one half of cookie. Place cookie halves, with edges slightly overlapping, on each peanut butter-topped cookie for the spider's body and head.
3. Repeat with remaining cookies to make additional spiders.
4. Spoon melted chocolate into small resealable plastic bag. Cut small piece off one bottom corner of bag; use to draw 8 legs on each spider's body, then to attach 2 candy eyeballs to the head. Let stand until melted chocolate is firm.

## Nutritional Information

- Calories: 110
- Total fat: 6g
- Saturated fat: 1.5g
- Trans fat: 0g
- Cholesterol: 0mg
- Sodium: 80mg
- Total Carbohydrate: 15g
- Dietary fiber: 1g
- Total sugars: 9g
- Added sugars: 9g
- Protein: 2g
- Vitamin D: 0% DV
- Calcium: 0% DV
- Iron: 4% DV
- Potassium: 2% DV

## Tips

- Prepare using Halloween OREO Cookies, or your favorite variety of OREO Cookies.
- Substitute 1/2 cup ready-to-spread chocolate frosting or black decorating icing for the melted chocolate chips.
- Substitute 24 OREO Thins Bites Fudge Dipped Sandwich Cookies for the Mini OREO Cookies. No need to split the cookies - just place 1 cookie on each peanut butter-topped regular OREO Cookie, then decorate as directed.