# Holiday OREO Cookie Tree

Source: https://www.oreo.com/recipe/holiday-oreo-cookie-tree-186752

Servings: 15 · Total time: 45min

Part centerpiece, part delicious dessert bites, our festive Christmas tree made with decorated chocolate OREO Cookie balls is a great addition to any holiday party!

## Ingredients

- 8 oz. green candy coating wafers
- 1 tsp. oil
- 15 OREO Cookies, divided
- ¼ tsp. holiday nonpareils (green, red and white)
- ½ oz. semi-sweet baking chocolate, melted
- 30 miniature candy-coated chocolate pieces

## Directions

1. Microwave candy coating wafers and oil in microwaveable bowl on HIGH 1 min. or until wafers are completely melted and mixture is well blended, stirring every 30 sec.
2. Cover baking sheet with parchment. Insert wooden pop stick into filling in center of 1 cookie. Dip all cookies, 1 at a time, into coating mixture, turning to evenly coat both sides of each cookie; gently shake cookie to remove excess coating. Arrange cookies on prepared baking sheet to resemble Christmas tree as shown in photo; sprinkle with nonpareils.
3. Spoon melted semi-sweet chocolate into resealable plastic bag, cut small piece off one bottom corner of bag. Use to pipe lines onto "tree" to resembles wires for Christmas lights. Add candy-coated chocolate pieces for the lights.
4. Refrigerate 30 min. or until coating is firm.

## Nutritional Information

- Calories: 150
- Total fat: 8g
- Saturated fat: 5g
- Trans fat: 0g
- Cholesterol: 0mg
- Sodium: 70mg
- Total Carbohydrate: 19g
- Dietary fiber: 0g
- Total sugars: 16g
- Protein: 1g
- Calcium: 0% DV
- Iron: 2% DV

## Tips

- The holidays are full of fun activities. Making and sharing this edible treat that's perfect for a special occasion is just one of them.
- Once candy coating is firm, transfer cookies to serving tray.
- Cookie tree can be stored, at room temperature, for up to 2 weeks before serving.