# Howling Candy Corn Cookie Bark

Source: https://www.oreo.com/recipe/howling-candy-corn-cookie-bark-165269

Servings: 20 · Total time: 20min

All your ghosts and goblins will reach for this easy dessert recipe when it's at your Halloween party! White chocolate is topped with fun sweet and salty toppings.

## Ingredients

- 16 Boo OREO Cookies, coarsely chopped
- 1½ cups miniature pretzel twists, coarsely broken
- ⅓ cup raisins
- 3 pkg. (4 oz. each) white baking chocolate
- ½ cup candy corn
- ¼ cup brown and orange sprinkles

## Directions

1. Spread cookies, pretzels and raisins into 13x9-inch rectangle on lightly greased baking sheet; set aside.
2. Place chocolate in small heavy saucepan; cook on very low heat until completely melted, stirring constantly. Drizzle over cookie mixture; spread with spatula to evenly coat all ingredients. Top with candy corn and sprinkles; lightly press into chocolate mixture to secure.
3. Cool until firm, then break into pieces. Store in airtight container at room temperature.

## Nutritional Information

- Calories: 200
- Total fat: 9g
- Saturated fat: 5g
- Trans fat: 0g
- Cholesterol: 5mg
- Sodium: 70mg
- Total Carbohydrate: 29g
- Dietary fiber: 0g
- Total sugars: 22g
- Added sugars: 10g
- Protein: 1g
- Vitamin D: 0% DV
- Calcium: 4% DV
- Iron: 6% DV
- Potassium: 2% DV

## Tips

- Prepare using your favorite variety of OREO Cookies.
