Ingredients
- 1 pkg. (18 to 20 oz.) brownie mix (13x9-inch pan size)
- 1 OREO Chocolate Candy Bar (3.5 oz.), coarsely chopped
Putting it together
- Prepare brownie batter and bake in 13x9-inch pan as directed on package. Cool 5 min.
- Top with chopped chocolate; press gently into top of brownie to secure. Cool completely.
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