We use cookies to improve your browsing experience, to show you personalize content, and for statistical purposes. By continuing to navigate our website, you accept our use of cookies. Read our Privacy Policy to learn more.
SHARE TO
OREO Crumbles Cheesecake Squares
You know chocolate and cheesecake make a creamy and deliciously fab combination. But when the chocolate is Oreo Cookie Crumbles? Even fabber.
SHARE TO
Ingredients
- 2.5 cups OREO Cookie Crumbles , divided
- 0.25 cup butter or margarine , melted
- 4 pkg. (8 oz. each) brick cream cheese , softened
- 1 cup sugar
- 1 tsp. vanilla
- 1 cup sour cream
- 4 eggs
- 1.5 cups thawed frozen whipped topping
Putting it together
- Heat oven to 325ºF.
- Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray. Combine 1-3/4 cups crumbles and butter; press onto bottom of prepared pan.
- Beat cream cheese, sugar and vanilla in large bowl with mixer until blended. Add sour cream; mix well. Add eggs, 1 at a time, beating after each just until blended. Pour over crust.
- Bake 45 min. or until center is almost set. Cool completely.
- Refrigerate cheesecake 4 hours. Use foil handles to remove cheesecake from pan before cutting to serve. Serve topped with whipped topping and remaining crumbles.
TIPS & TRICKS
Substitute: Prepare using Neufchatel cheese.
How to Bake in a Springform Pan: Substitute 9-inch springform pan for the 13x9-inch pan. Do not line pan with foil. Prepare cheesecake as directed, increasing the baking time to 1 hour or until center is almost set. (Note: If using a dark nonstick 9-inch springform pan, reduce oven temperature to 300°F.) Run small knife around rim of pan to loosen cake; cool completely. Remove rim. Refrigerate cheesecake, then serve topped with whipped topping and remaining crumbles as directed.
NUTRITION INFORMATION | Makes 24 servings Makes 24 servings. | Nutrition per serving: Calories280 | Total fat21 g | Saturated fat12 g | Cholesterol80 mg | Sodium200 mg | Carbohydrate20 g | Dietary fiber0 g | Total sugars15 g - Includes added sugars13 g |Protein4 g | Vitamin A20 %DV | Vitamin C0 %DV | Vitamin D0 %DV | Calcium4 %DV | Iron4 %DV | Potassium2 %DV
Reviews
Write Your Own Review