OREO-Peanut Butter Bites

The classic chocolate-and-peanut-butter confection gets even creamier when delectably rich <b>Oreo</b> Cookies are added to the mix.
00h 00
1 Serving


  • 1 jar (16.3 oz.) creamy peanut butter
  • 2.5 cups powdered sugar
  • 15 OREO Cookies , chopped
  • 1.5 cups semi-sweet chocolate chips
  • 2 tsp. shortening

Putting it together

  1. Place peanut butter in medium bowl. Gradually beat in sugar with mixer until well blended. Stir in chopped cookies.
  2. Roll into 66 (1-inch) balls; place in single layer in waxed paper-lined pan. Freeze 1 hour. Meanwhile, melt chocolate chips with shortening as directed on package.
  3. Dip half of each cookie ball in melted chocolate mixture; gently shake off excess chocolate. Return balls to pan. Refrigerate 30 min. or until chocolate is firm. Keep refrigerated.
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