# OREO Pretzels

Source: https://www.oreo.com/recipe/oreo-pretzels-166692

Servings: 12 · Total time: 30min

Cookies and creme pretzel rods are a great treat for your family - or make a great gift idea! Pretzel rods are dipped in chocolate and coated in chopped OREO Cookies.

## Ingredients

- 12 pretzel rods
- 2 pkg. (4 oz. each) semi-sweet baking chocolate, melted
- 12 OREO Cookies, coarsely chopped
- 2 oz. white baking chocolate, melted

## Directions

1. Dip 1/3 of each pretzel rod, 1 at a time, in semi-sweet chocolate; gently shake off excess chocolate, then roll chocolate-dipped end in cookie crumbs. Place on parchment-covered rimmed baking sheet.
2. Spoon white chocolate into small resealable plastic bag; cut small piece off 1 bottom corner of bag. Use to drizzle white chocolate over semi-sweet chocolate-coated ends of pretzels. Refrigerate 5 min.
3. Roll pretzels over; drizzle with remaining white chocolate. Refrigerate 5 min. or until chocolate coating is firm.

## Nutritional Information

- Calories: 220
- Total fat: 10g
- Saturated fat: 5g
- Trans fat: 0g
- Cholesterol: 0mg
- Sodium: 180mg
- Total Carbohydrate: 30g
- Dietary fiber: 2g
- Total sugars: 16g
- Protein: 3g
- Calcium: 2% DV
- Iron: 8% DV

## Tips

- These sweet treats have built-in portion control so you can enjoy one while easily keeping tabs on portions.
- Store in large resealable plastic bag or airtight container at room temperature.
