# Triple Layer Chocolate Pie

Source: https://www.oreo.com/recipe/triple-layer-chocolate-pie-51185

Servings: 10 · Total time: 4h 25min

You won't believe how easy it is to turn 5 ingredients into a chocolate lover's dream dessert! An OREO Cookie crust holds layers of chocolate and whipped topping.

## Ingredients

- 18 OREO Cookies, finely crushed
- 3 Tbsp. butter, melted
- 2 pkg. (4-serving size each) chocolate instant pudding mix
- 2 cups milk
- 1 tub (8 oz.) frozen whipped topping, thawed, divided

## Directions

1. Combine cookie crumbs and butter; press onto bottom and up side of 9-inch pie plate sprayed with cooking spray. Refrigerate until ready to use.
2. Beat pudding mixes and milk in large bowl with whisk 2 min. (Pudding will be thick.)
3. Spread 1-1/2 cups pudding onto bottom of crust. Stir half the whipped topping into remaining pudding; spread over pudding layer in crust. Top with remaining whipped topping.
4. Refrigerate 3 hours or until firm.

## Nutritional Information

- Calories: 290
- Total fat: 12g
- Saturated fat: 8g
- Trans fat: 0g
- Cholesterol: 15mg
- Sodium: 480mg
- Total Carbohydrate: 45g
- Dietary fiber: 0g
- Total sugars: 31g
- Added sugars: 29g
- Protein: 3g
- Vitamin D: 0% DV
- Calcium: 6% DV
- Iron: 6% DV
- Potassium: 2% DV

## Tips

- Prepare this creamy pie using fat-free milk and frozen lite whipped topping.
- Garnish pie with fresh strawberries and fresh mint sprigs before serving.
- Prepare recipe using Golden OREO Cookies and lemon instant pudding mixes.
