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Holiday OREO Cookie Tree

15 servings
Clock45min Cook

Ingredient List

  • 8 oz. green candy coating wafers
  • 1 tsp. oil
  • 15 OREO Cookies, divided
  • ¼ tsp. holiday nonpareils (green, red and white)
  • ½ oz. semi-sweet baking chocolate, melted
  • 30 miniature candy-coated chocolate pieces

Nutritional Information

Calories150
Total fat8g
Saturated fat5g
Trans fat0g
Cholesterol0mg
Sodium70mg
Total Carbohydrate19g
Dietary fiber0g
Total sugars16g
Protein1g
Calcium0% DV
Iron2% DV
  1. 1
    Microwave candy coating wafers and oil in microwaveable bowl on HIGH 1 min. or until wafers are completely melted and mixture is well blended, stirring every 30 sec.
  2. 2
    Cover baking sheet with parchment. Insert wooden pop stick into filling in center of 1 cookie. Dip all cookies, 1 at a time, into coating mixture, turning to evenly coat both sides of each cookie; gently shake cookie to remove excess coating. Arrange cookies on prepared baking sheet to resemble Christmas tree as shown in photo; sprinkle with nonpareils.
  3. 3
    Spoon melted semi-sweet chocolate into resealable plastic bag, cut small piece off one bottom corner of bag. Use to pipe lines onto "tree" to resembles wires for Christmas lights. Add candy-coated chocolate pieces for the lights.
  4. 4
    Refrigerate 30 min. or until coating is firm.