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OREO Baseball Pops

16 servings
Clock45min Cook

Ingredient List

  • 16 OREO Cookies
  • 8 oz. white candy coating wafers
  • 1½ tsp. oil
  • Red decorating icing

Nutritional Information

Calories140
Total fat7g
Saturated fat4.5g
Trans fat0g
Cholesterol0mg
Sodium70mg
Total Carbohydrate18g
Dietary fiber0g
Total sugars14g
Protein1g
Calcium0% DV
Iron0% DV
  1. 1
    Insert wooden pop stick into icing in center of each cookie. Freeze 10 min.
  2. 2
    Microwave wafers and oil in microwaveable bowl on HIGH 45 sec. to 1 min. or until wafers are completely melted and mixture is well blended, stirring after 45 sec.
  3. 3
    Cover baking sheet with parchment. Dip cookies, 1 at a time, into melted wafer coating, turning to completely coat each cookie. Gently shake off excess coating; place on prepared baking sheet.
  4. 4
    Refrigerate 15 min. or until coating is firm.
  5. 5
    Use red icing to draw laces on pops to resemble baseballs.