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OREO Espresso Shake

4 servings
Clock5min Cook

Ingredient List

  • 9 OREO Cookies, divided
  • ¾ cup milk
  • 2 Tbsp. chocolate syrup
  • 2 cups vanilla ice cream
  • 1 Tbsp. instant espresso powder
  • ¼ cup thawed frozen whipped topping

Nutritional Information

Calories320
Total fat14g
Saturated fat7g
Cholesterol35mg
Sodium240mg
Total Carbohydrate44g
Dietary fiber1g
Total sugars33g
Protein5g
Calcium15% DV
Iron8% DV
  1. 1
    Crush 1 of the cookies into fine crumbs; set aside.
  2. 2
    Place milk, chocolate syrup, ice cream, espresso powder and remaining 8 cookies in blender container; cover. Blend until smooth.
  3. 3
    Pour evenly into 4 glasses; top with whipped topping and the reserved cookie crumbs.