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OREO Peanut Butter Popcorn

16 servings
Clock15min Cook

Ingredient List

  • 8 cups air-popped popcorn
  • 12 OREO Cookies, coarsely chopped
  • 1 cup lightly salted peanuts
  • 1 pkg. (4 oz.) white baking chocolate, chopped
  • ¼ cup creamy peanut butter

Nutritional Information

Calories170
Total fat10g
Saturated fat3g
Trans fat0g
Cholesterol0mg
Sodium70mg
Total Carbohydrate16g
Dietary fiber1g
Total sugars8g
Added sugars4g
Protein4g
Vitamin D0% DV
Calcium2% DV
Iron6% DV
Potassium2% DV
  1. 1

    Cover baking sheet with parchment; set aside.

  2. 2

    Combine popcorn, chopped cookies and nuts in large bowl. 

  3. 3

    Microwave white chocolate and peanut butter in medium microwaveable bowl on HIGH 1 min., stirring after 30 sec.  Stir until well blended.

  4. 4

    Drizzle over popcorn mixture; toss to evenly coat popcorn mixture with chocolate mixture.  

  5. 5

    Spread onto prepared baking sheet; cool completely.