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OREO-Pretzel "In-a-Cloud" Bars

20 servings
Clock1h Cook

Ingredient List

  • 36 OREO Cookies, divided
  • ¼ cup butter, melted
  • 1 jar (7 oz.) marshmallow creme
  • ½ cup semi-sweet chocolate chips
  • ½ coarsely chopped pretzels
  • ¼ tsp. coarse sea salt

Nutritional Information

Calories180
Total fat8g
Saturated fat3.5g
Trans fat0g
Cholesterol5mg
Sodium170mg
Total Carbohydrate27g
Dietary fiber0g
Total sugars18g
Protein1g
Calcium0% DV
Iron4% DV
  1. 1
    Heat oven to 350°F.
  2. 2
    Chop 10 cookies coarsely; set aside. Finely crush remaining cookies; mix with butter. Press crumb mixture onto bottom of 9-inch square pan sprayed with cooking spray.
  3. 3
    Top with dollops of marshmallow creme, leaving 1/2-inch border around all sides. Sprinkle with chocolate chips, pretzels and chopped cookies; press lightly into crust.
  4. 4
    Bake 15 min. or until marshmallow creme starts to look dry around edges. Cool completely. Sprinkle with salt.