OREO Snowmen Cookie Ball Pops
Time1h 40min
Makes48 servings
Ingredients
- 48 lollipop sticks
- mini candy button eyes, black string licorice, small round candies and decorating gels and icings
- 1 pkg. (8 oz.) brick cream cheese, softened
- 36 OREO Cookies, finely crushed
- 3 pkg. (4 oz. each) white baking chocolate, melted
Putting it together
- 1.Mix cream cheese and cookie crumbs until blended. Shape into 48 (1-inch) balls. Dip one end of each lollipop stick in small amount of white chocolate; insert into center of each ball. Place on waxed paper-covered rimmed baking sheet. Freeze 10 min.
- 2.Dip pops in melted chocolate. Decorate pops with remaining ingredients to resemble snowmen.
- 3.Place on prepared pan. Refrigerate 1 hour or until firm. Store in refrigerator. <br*>
Tips and Tricks
Substitute:If you don't have button candies, you can make the eyes with dots of black decorating gel instead.
Snowmen Cookie Balls:Prepare these cute treats without the lollipop sticks. To easily coat cookie balls with the melted chocolate, add balls, in batches, to bowl of melted chocolate. Use 2 forks to roll balls in chocolate until evenly coated. Remove balls with forks, letting excess chocolate drip back into bowl. Place balls on prepared pan; decorate as directed. Let stand until chocolate coating is firm.
Size Wise:Serve these whimsical treats at your next holiday party. Each cookie ball pop has built-in portion control to help your guests enjoy a treat while keeping tabs on portions.
Variation:Instead of ear muffs, decorate the pops with a top hat. Top each pop with a split Mini OREO Cookie with cream removed. Dip miniature marshmallows in melted semi-sweet baking chocolate; place on mini cookies for the snowmen's hats.
Nutrition Information
| Calories: | 110 |
| Total fat: | 6g |
| Saturated fat: | 3g |
| Trans fat: | 0g |
| Cholesterol: | 5mg |
| Sodium: | 70mg |
| Total Carbohydrate: | 14g |
| Dietary fiber: | 0g |
| Total sugars: | 11g |
| Protein: | 1g |
| Calcium: | 2% DV |
| Iron: | 2% DV |