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OREO Spiders

2 servings
Clock10min Cook

Ingredient List

  • 6 OREO Cookies
  1. 1
    Twist the top and bottom halves of each cookie in opposite directions to separate the cookie halves, leaving all the creme on one half of each cookie.
  2. 2
    Draw the outline of a spider in the center of the creme using a toothpick or wooden skewer.  Freeze 5 min.
  3. 3
    Carve out the creme from inside the spider shapes using a small metal spatula, toothpick or skewer, carefully removing and discarding the creme from inside the spider outlines.  Draw the legs with a toothpick as shown in photo.