OREO Witch's Hat Treats
12 servings
20min Cook
Ingredient List
- 12 OREO Cookies
- ⅓ cup ready-to-spread chocolate frosting, divided
- 12 foil-wrapped dark chocolate pieces, unwrapped
- 1 Tbsp. Halloween sprinkles
Nutritional Information
| Calories | 110 |
| Total fat | 5g |
| Saturated fat | 2.5g |
| Trans fat | 0g |
| Cholesterol | 0mg |
| Sodium | 60mg |
| Total Carbohydrate | 15g |
| Dietary fiber | 0g |
| Total sugars | 11g |
| Added sugars | 11g |
| Protein | 1g |
| Vitamin D | 0% DV |
| Calcium | 0% DV |
| Iron | 6% DV |
| Potassium | 0% DV |
- 1
Place cookies in single layer on parchment-covered baking sheet
- 2
Top each cookie with 1/2 tsp. frosting. Gently press 1 chocolate piece into frosting on each cookie to secure.
- 3
Spoon remaining frosting into decorating bag fitted with round tip; use to pipe frosting around edges of chocolate pieces.
- 4
Top frosting with sprinkles.