Quick OREO Treats

Time25min
Makes servings

Ingredients

  • 18 OREO Cookies
  • 1 pkg. (4 oz.) white baking chocolate, melted
  • ½ cup flaked coconut, toasted

Putting it together

  1. 1.
    Dip half of each cookie in chocolate; sprinkle with coconut. Place on waxed paper- or parchment paper-covered baking sheet.
  2. 2.
    Refrigerate 15 min. or until chocolate is firm.

Tips and Tricks

How to Toast Coconut in the Microwave:Spread coconut in microwaveable pie plate. Microwave on HIGH 3 min. or until coconut is lightly browned, stirring after each minute.

Nutrition Information

Calories:90
Total fat:5g
Saturated fat:2.5g
Cholesterol:0mg
Sodium:70mg
Total Carbohydrate:13g
Dietary fiber:0g
Total sugars:9g
Protein:1g
Calcium:0% DV
Iron:4% DV