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White Chocolate OREO Cookie Balls

48 servings
Clock1h 40min Cook

Ingredient List

  • 1 pkg. (8 oz.) brick cream cheese, softened
  • 36 OREO Cookies, finely crushed
  • 4 pkg. (4 oz. each) white baking chocolate, melted

Nutritional Information

Calories110
Total fat6g
Saturated fat3g
Trans fat0g
Cholesterol10mg
Sodium65mg
Total Carbohydrate12g
Dietary fiber0g
Total sugars9g
Protein1g
Calcium2% DV
Iron2% DV
  1. 1
    Mix cream cheese and cookie crumbs until blended.
  2. 2
    Shape into 48 (1-inch) balls. Freeze 10 min. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan.
  3. 3
    Refrigerate 1 hour or until firm.