OREO Berry Milk Shake

Time15min
Makes5 servings

Ingredients

  • 8 OREO Cookies, divided
  • 1 oz. semi-sweet baking chocolate, melted
  • 1 Tbsp. multi-colored sprinkles (red, white and blue), divided
  • 4 cups strawberries, divided
  • 2 cups milk
  • 2 cups strawberry ice cream, softened slightly
  • 0.66 cup frozen whipped topping, thawed

Putting it together

  1. 1.Cut 3 cookies crosswise in half. Reserve 5 cookie halves for later use; finely chop remaining cookie half along with the remaining whole cookies.
  2. 2.Combine 2 Tbsp. chopped cookies and half of the sprinkles in small shallow dish.
  3. 3.Brush rims of 5 (8-oz.) glasses with melted chocolate; dip, one at a time, into chopped cookie mixture, turning to evenly coat each rim with cookie mixture.
  4. 4.Refrigerate 10 min. or until chocolate is firm. Meanwhile, reserve 5 strawberries for garnish; slice remaining strawberries.
  5. 5.Blend milk, ice cream and sliced strawberries in blender until smooth. Add remaining cookie crumbs; pulse just until blended.
  6. 6.Pour milk shake into prepared glasses; top with whipped topping, reserved cookie halves, reserved whole strawberries and remaining sprinkles.
  7. 7.Serve immediately.

Tips and Tricks

Substitute: Prepare using your favorite flavor of ice cream or low-fat frozen yogurt.
Special Extra: Prepare using Team USA OREO Cookies.
Serving Suggestion: Substitute 5 (8-oz.) jars for the glasses.

Nutritional Information

Makes 5 Servings