OREO Halloween Popcorn Treat

Time
00h 00
Makes
1 Serving

Ingredients

  • 8 cups air-popped popcorn
  • 16 OREO Cookies , coarsely chopped
  • 2 pkg. (4 oz. each) white baking chocolate , melted, divided
  • 1.5 cups broken pretzel sticks
  • 0.33 cup orange-colored or Halloween sprinkles
  • 3 Tbsp. green candy coating wafers

Putting it together

  1. Cover baking sheet with foil; spray with cooking spray.
  2. Combine popcorn and cookies in large bowl. Add half the melted chocolate; toss until popcorn mixture is evenly coated with chocolate.
  3. Add pretzels and remaining melted chocolate; mix lightly. Spread onto prepared baking sheet; top with sprinkles.
  4. Microwave candy coating wafers in microwaveable bowl on HIGH 45 sec.; stir until completely melted. Drizzle over popcorn mixture.
  5. Refrigerate 5 min. or until chocolate and candy coatings are firm. Break into bite-size pieces.
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