OREO PB & Chocolate Dip

Time
00h 00
Makes
16 Servings

Ingredients

  • 5 OREO Cookies
  • 1.5 cups creamy peanut butter
  • 2 Tbsp. honey
  • 0.25 cup chocolate spread
  • OREO Cookies

Putting it together

  1. Chop 5 cookies finely.
  2. Mix peanut butter and honey in medium microwaveable bowl on HIGH 30 sec.; stir.
  3. Reserve 1 Tbsp. of the chopped cookies. Stir remaining chopped cookies into peanut butter mixture; spread onto bottom of microwaveable 9-inch pie plate.
  4. Spoon chocolate spread into small microwaveable bowl. Microwave 20 sec.; stir. Drop teaspoonfuls of the chocolate spread onto peanut butter mixture; swirl gently with knife. Sprinkle with reserved chopped cookies.
  5. Serve with additional cookies for dipping.
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