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Summer Sweet Party Platter

16 servings
Clock15min Cook

Ingredient List

  • Fresh raspberries, strawberries and blueberries
  • OREO Cookies
  • CHIPS AHOY! Cookies
  • Thawed frozen whipped topping

  1. PREPARATION

    Place raspberries and strawberries in alternating rows with cookies on board or platter for stripes on the United States flag.
  2. Spoon whipped topping onto corner of board; top with blueberries for the flag's stars.
  3. Serve with additional berries and whipped topping for dipping.
  4. Cookie and fruit boards can be prepared for any number of servings, depending on the size of the gathering. Use a guideline of 1 oz. cookies and 2 Tbsp. whipped topping per person. For the 16 servings shown here, you will need 24 EACH OREO and CHIPS AHOY! Cookies and 2 cups whipped topping. Have plenty of additional fresh berries for the guests to enjoy.